Stir and read the temperature with one tool, so caramel, fondant and chocolate stay in range while you keep the batch moving.
- Digital readout in the handle, -4°F to 392°F, shows °F or °C
- Probe detaches to use as a standard probe thermometer
- Spatula is dishwasher safe with the thermometer removed
- 15" long
- Made in France
Ordering a slab? Add this to your slab quote and we will line everything up for you. Request a quote or call 920-309-6777.
Shipping: free ground shipping on orders of $300 or more to the lower 48 states, otherwise $24.95. Ships separately from your slab, direct from the manufacturer's U.S. warehouse.